| 引用本文: |
张昱, 彭新颜, 黄萍萍, 张翠云, 张乐仪. 蓝点马鲛鱼皮抗氧化肽FractionⅡ对D-Gal诱导氧化损伤大鼠肝脏的保护作用[J]. 水产学报, 2017, 41(6): 944-951. DOI: 10.11964/jfc.20170210721
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| Citation: |
ZHANG Yu, PENG Xinyan, HUANG Pingping, ZHANG Cuiyun, ZHANG Leyi. Protective effects of Spanish mackerel (Scomberomorous niphonius) skin peptides against D-Gal-induced liver damage in rats[J]. Journal of fisheries of china, 2017, 41(6): 944-951. DOI: 10.11964/jfc.20170210721
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