吕红雨, 周越, 舒皝, 王伟隆, 黄旭雄. 饲料中n-3 PUFA/n-6 PUFA比值对罗氏沼虾幼虾生长性能和抗氧化能力的影响[J]. 水产学报, 2023, 47(9): 099611. DOI: 10.11964/jfc.20210412728
引用本文: 吕红雨, 周越, 舒皝, 王伟隆, 黄旭雄. 饲料中n-3 PUFA/n-6 PUFA比值对罗氏沼虾幼虾生长性能和抗氧化能力的影响[J]. 水产学报, 2023, 47(9): 099611. DOI: 10.11964/jfc.20210412728
LÜ Hongyu, ZHOU Yue, SHU Huang, WANG Weilong, HUANG Xuxiong. Effects of dietary different n-3/n-6 fatty acid ratio on the growth performance and antioxidant capacity of juvenile freshwater giant prawn (Macrobrachium rosenbergii)[J]. Journal of fisheries of china, 2023, 47(9): 099611. DOI: 10.11964/jfc.20210412728
Citation: LÜ Hongyu, ZHOU Yue, SHU Huang, WANG Weilong, HUANG Xuxiong. Effects of dietary different n-3/n-6 fatty acid ratio on the growth performance and antioxidant capacity of juvenile freshwater giant prawn (Macrobrachium rosenbergii)[J]. Journal of fisheries of china, 2023, 47(9): 099611. DOI: 10.11964/jfc.20210412728

饲料中n-3 PUFA/n-6 PUFA比值对罗氏沼虾幼虾生长性能和抗氧化能力的影响

Effects of dietary different n-3/n-6 fatty acid ratio on the growth performance and antioxidant capacity of juvenile freshwater giant prawn (Macrobrachium rosenbergii)

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