中华绒螯蟹幼蟹蜕皮周期中肝胰腺和肌肉脂类的动态变化

Dynamic changes of lipids in hepatopancreas and muscle during the molting cycle of young Chinese mitten crab(Eriocheir sinensis)

  • 摘要: 以越冬后即将进入蜕皮的中华绒螯蟹幼蟹为实验对象,采用生化分析方法,研究其蜕皮周期肝胰腺及肌肉脂类的动态变化.本实验将其幼蟹蜕皮周期分为蜕皮前期(D期)、蜕皮期(E期)、蜕皮后期(AB期)和蜕皮间期(C1期和C2期).结果发现,(1)蜕皮各期肝胰腺总脂含量变化显著,呈现为"高-低-高"的趋势,其中D期最高,AB期最低,C1、C2期开始回升;而肌肉总脂含量变化趋势与肝胰腺相反,为先上升后再下降趋势,在D期最低,AB期含量最高.(2)肝胰腺脂类中以甘油三酰(TG)为主,其次是磷脂(PL);而肌肉脂类主要是PL,其次是TG和胆固醇(CHO).肝胰腺中TG含量为先下降后上升趋势,其中C1期含量最低,肝胰腺中的PL含量变化趋势与TC相反,AB期含量最高;肌肉中TG含量在E期最高,而此期的PL含量最低.(3)肝胰腺和肌肉的主要脂肪酸为C16:0、C18:1n9、C18:1n7、C18:2n6(LOA)、C20:5n3(EPA)和C22:6n3(DHA)(相对含量>4%).蜕皮周期内,肝胰腺中的饱和脂肪酸(SFA)、单不饱和脂肪酸(MUFA)和高度不饱和脂肪酸(HUFA)均表现为下降趋势,其中D期肝胰腺中的DHA和EPA含量最高;肌肉中的SFA和MUFA呈现为先上升后下降趋势,而肌肉中的PUFA和HUFA表现为先下降后上升趋势.研究表明,中华绒螯蟹幼蟹蜕皮周期中,肝胰腺和肌肉中的脂类成分发生了显著变化,肝胰腺中脂类可能是其蜕皮期间的主要能量来源物质之一.

     

    Abstract: The Chinese mitten crab,Eriocheir sinensis is an important freshwater aquaculture species in China.Molting death syndrome(MDS)is a common phenomena during the culture of E.sinensis,which maybe related to the deficiency and unbalance of lipid deposition in the body of E.sinensis.Therefore,this study was designed to investigate the dynamic changes of lipids in the hepatopancreas and muscle during the molting cycle of young E.sinensis by the biochemical analysis.Based on the changes of external morphology,the molting cycle of the crab was divided into four stages,premolt(D),molt(E),postmolt(AB),intermolt(C1 and C2).The results showed that there was significant difference on the total lipids of hepatopancreas among the different molting stages(P<0.05)and the trend of "high-low-high" was found for the total lipids in the hepatopancreas of E.sinensis.The opposite trend was found on the total lipids of muscle,and the trend was "low-high-low" with the highest total lipids in AB stage.The hepatopancreas had the high triacyglycerol(TG)levels while the muscle contained the high phospholipid(PL)percentages(% total lipids).The hepatopancreas TG decreased significantly from D to C1 stage,then increased significantly after that stage while the lowest TG level was found in the E stage of muscle.As for the fatty acid composition,the dominated fatty acids(≥4% total fatty acids)were C16:0,C18:1n9,C18:1n7,C18:2n6(LOA),C20:5n3(EPA)and C22:6n3(DHA)for both hepatopancreas and muscle.During the molting cycle,the saturated fatty acid(SFA)and polyunsaturated fatty acid(PUFA)remained relatively stable while the decreasing trends were found on monosaturated fatty acid(MUFA)and highly unsaturated fatty acids(HUFA)in hepatopancreas,and the highest DHA and EPA levels were found in D stage of hepatopancreas.For the muscle,the trend of "low- high-low" were found on SFA and MUFA while PUFA and HUFA had the opposite trends during the molting cycle of E.sinensis.In conclusion,the significant changes were found on the lipid classes and fatty acid composition for the hepatopancreas and muscle during the molting cycle,the hepatopancreas lipids may be one of the major energy source during the molting process of young E.sinensis.

     

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