张婷, 许嘉敏, 黄淑丹, 陶宁萍, 王锡昌, 钟建. 鱼皮明胶在食品加工业中的应用[J]. 水产学报, 2022, 46(11): 2241-2255. DOI: 10.11964/jfc.20210512816
引用本文: 张婷, 许嘉敏, 黄淑丹, 陶宁萍, 王锡昌, 钟建. 鱼皮明胶在食品加工业中的应用[J]. 水产学报, 2022, 46(11): 2241-2255. DOI: 10.11964/jfc.20210512816
ZHANG Ting, XU Jiamin, HUANG Shudan, TAO Ningping, WANG Xichang, ZHONG Jian. Application progress of fish skin gelatins in food processing industry[J]. Journal of fisheries of china, 2022, 46(11): 2241-2255. DOI: 10.11964/jfc.20210512816
Citation: ZHANG Ting, XU Jiamin, HUANG Shudan, TAO Ningping, WANG Xichang, ZHONG Jian. Application progress of fish skin gelatins in food processing industry[J]. Journal of fisheries of china, 2022, 46(11): 2241-2255. DOI: 10.11964/jfc.20210512816

鱼皮明胶在食品加工业中的应用

Application progress of fish skin gelatins in food processing industry

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