苏红, 申亮, 毕诗杰, 张晓梅, 郭芮, 刘红英. 复合生物保鲜剂结合冰温贮藏对红鳍东方鲀的保鲜效果[J]. 水产学报, 2019, 43(3): 688-696. DOI: 10.11964/jfc.20171211077
引用本文: 苏红, 申亮, 毕诗杰, 张晓梅, 郭芮, 刘红英. 复合生物保鲜剂结合冰温贮藏对红鳍东方鲀的保鲜效果[J]. 水产学报, 2019, 43(3): 688-696. DOI: 10.11964/jfc.20171211077
SU Hong, SHEN Liang, BI Shijie, ZHANG Xiaomei, GUO Rui, LIU Hongying. Preservation effect of complex biological preservative combined with ice temperature storage on Takifugu rubripes[J]. Journal of fisheries of china, 2019, 43(3): 688-696. DOI: 10.11964/jfc.20171211077
Citation: SU Hong, SHEN Liang, BI Shijie, ZHANG Xiaomei, GUO Rui, LIU Hongying. Preservation effect of complex biological preservative combined with ice temperature storage on Takifugu rubripes[J]. Journal of fisheries of china, 2019, 43(3): 688-696. DOI: 10.11964/jfc.20171211077

复合生物保鲜剂结合冰温贮藏对红鳍东方鲀的保鲜效果

Preservation effect of complex biological preservative combined with ice temperature storage on Takifugu rubripes

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