| 引用本文: |
邱德林, 张木子, 刘嘉欣, 钱云霞, 王日昕, 黎明. 野生、池塘及工厂化养殖马口鱼肌肉营养成分的比较[J]. 水产学报, 2022, 46(8): 1449-1457. DOI: 10.11964/jfc.20210312691
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| Citation: |
QIU Delin, ZHANG Muzi, LIU Jiaxin, QIAN Yunxia, WANG Rixin, LI Ming. Comparison of nutritional ingredients of muscle in Opsariichthys bidens under wild, pond and factory farming conditions[J]. Journal of fisheries of china, 2022, 46(8): 1449-1457. DOI: 10.11964/jfc.20210312691
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