张建友, 孙蕾, 周广成, 费溧锋, 潘佳昕, 崔蓬勃, 吕飞, 丁玉庭. 大黄鱼冷藏过程肌肉蛋白质生化特性与新鲜度的相关性[J]. 水产学报, 2022, 46(11): 2196-2207. DOI: 10.11964/jfc.20211013105
引用本文: 张建友, 孙蕾, 周广成, 费溧锋, 潘佳昕, 崔蓬勃, 吕飞, 丁玉庭. 大黄鱼冷藏过程肌肉蛋白质生化特性与新鲜度的相关性[J]. 水产学报, 2022, 46(11): 2196-2207. DOI: 10.11964/jfc.20211013105
ZHANG Jianyou, SUN Lei, ZHOU Guangcheng, FEI Lifeng, PAN Jiaxin, CUI Pengbo, LÜ Fei, DING Yuting. Correlation between changes in freshness and biochemical characteristics of Larimichthys crocea muscle protein during cold storage[J]. Journal of fisheries of china, 2022, 46(11): 2196-2207. DOI: 10.11964/jfc.20211013105
Citation: ZHANG Jianyou, SUN Lei, ZHOU Guangcheng, FEI Lifeng, PAN Jiaxin, CUI Pengbo, LÜ Fei, DING Yuting. Correlation between changes in freshness and biochemical characteristics of Larimichthys crocea muscle protein during cold storage[J]. Journal of fisheries of china, 2022, 46(11): 2196-2207. DOI: 10.11964/jfc.20211013105

大黄鱼冷藏过程肌肉蛋白质生化特性与新鲜度的相关性

Correlation between changes in freshness and biochemical characteristics of Larimichthys crocea muscle protein during cold storage

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