齐自元, 曹欢, 胡钰梅, 杜明, 潘迎捷, 赵勇, 刘海泉. 海产品与淡水产品中重金属的差异性及其风险评价[J]. 水产学报, 2022, 46(7): 1246-1256. DOI: 10.11964/jfc.20210512863
引用本文: 齐自元, 曹欢, 胡钰梅, 杜明, 潘迎捷, 赵勇, 刘海泉. 海产品与淡水产品中重金属的差异性及其风险评价[J]. 水产学报, 2022, 46(7): 1246-1256. DOI: 10.11964/jfc.20210512863
QI Ziyuan, CAO Huan, HU Yumei, DU Ming, PAN Yingjie, ZHAO Yong, LIU Haiquan. Differences and risk assessment of heavy metals in seafood and freshwater products[J]. Journal of fisheries of china, 2022, 46(7): 1246-1256. DOI: 10.11964/jfc.20210512863
Citation: QI Ziyuan, CAO Huan, HU Yumei, DU Ming, PAN Yingjie, ZHAO Yong, LIU Haiquan. Differences and risk assessment of heavy metals in seafood and freshwater products[J]. Journal of fisheries of china, 2022, 46(7): 1246-1256. DOI: 10.11964/jfc.20210512863

海产品与淡水产品中重金属的差异性及其风险评价

Differences and risk assessment of heavy metals in seafood and freshwater products

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