| 引用本文: |
蔡丽, 魏泽宏, 唐涛, 刘少军, 麦康森. 池塘内循环水“跑道”养殖与池塘传统养殖翘嘴鲌肌肉营养成分和挥发性风味物质的比较[J]. 水产学报, 2021, 45(10): 1621-1633. DOI: 10.11964/jfc.20210412770
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| Citation: |
CAI Li, WEI Zehong, TANG Tao, LIU Shaojun, MAI Kangsen. Comparison of nutritional quality and volatile flavor compounds in muscle of Culter alburnus cultivated in in-pond “raceway” aquaculture system and traditional pond[J]. Journal of fisheries of china, 2021, 45(10): 1621-1633. DOI: 10.11964/jfc.20210412770
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